Menus
restaurant and lounge menu
starters
Homemade soup with crusty bread and butter (V)
£7.95
Sauteed Mushrooms cooked with fresh herbs and garlic, cream and stilton. Served with crusty bread and butter
£9.95
Chicken Liver Pate served with salad leaves, toast and plum chutney
£9.50
Prawn Cocktail prawns with Marie Rose sauce on crisp lettuce, served with crusty bread and butter
£9.95
GF - All appetisers are available as gluten free, please request when ordering
classics and favourites
Turkey and Gammon Pie Tender pieces of turkey with home cooked gammon ham in a creamy sauce topped with puff pastry, served with chips and peas
£15.50
Home Cooked Ham, Egg and Chips served with two fried eggs (GF)
£13.95
Spaghetti Bolognaise Beef bolognaise with tender spaghetti and fresh parmesan cheese (contains bacon and mushrooms)
£13.95
Scampi Wholetail scampi served with chips, lemon and peas
£14.95
Chicken Curry Fresh chicken breast in a Madras sauce with rice, poppadom and chips (GF)
£15.95
Trio of Mushroom Stroganoff Mushrooms, onions, paprika and garlic in a creamy sauce, served with rice and chips (V & GF)
£14.50
Mexican Bean Chilli A selection of beans, sweet potato and fresh vegetables, cooked in a hot, spicy tomato sauce, topped with cheese and served with rice, soured cream and salsa (V & GF)
£14.25
Thai Green Vegetable Curry served with rice and a poppadom (Vg & GF)
£14.95
All meals that are served with chips and peas can be served with mashed potato as an alternative or with a choice of vegetables and potatoes from our carvery (during carvery opening times only)
Signature dishes
Lamb Shank Slow roasted lamb in a red wine and rosemary jus, served with mashed potato and seasonal mixed vegetables
£21.95
Beef Stroganoff Strips of sirloin steak in a stroganoff sauce served with rice and chips (GF)
£21.95
Chicken Tarragon Fresh butterflied chicken breast in a creamy tarragon and white wine sauce, served with chips and peas (GF)
£18.95
Steak and Real Ale Pie with puff pastry, served with chips and peas
£18.95
Grilled Cod with Mussels and Prawns in a tomato and basil sauce served with new potatoes and peas (GF)
£19.50
williams arms burgers
ALL SERVED IN A LIGHTLY TOASTED BUN WITH CHIPS
Gastro Burger 8oz steak burger with grilled bacon and Cheddar cheese
£16.50
Stilton Burger 8oz steak burger topped with Stilton cheese
£16.50
Chicken and Chorizo Burger Chicken breast topped with chorizo
£16.50
Vegan Burger Buttermilk style quorn burger (Vg)
£15.50
Salads
SERVED WITH CRUSTY BREAD AND BUTTER
Cheese Salad Mature Cheddar, Stilton or Brie (V)
£14.50
Trio of Meats
£14.50
Prawn Salad
£16.95
Tuna Mayonnaise
£15.95
FROM THE CHARGRILL
ALL SERVED WITH A GARNISH OF TOMATO, MUSHROOMS, CHIPS AND PEAS
10oz Sirloin Steak (GF)
£24.50
10oz Gammon Steak served with 2 fried eggs (GF)
£17.95
Homemade Peppercorn Sauce
£2.50
sides
Six Large Onion Rings (V)
£3.25
Homemade Coleslaw (GF & V)
£1.95
Chips (GF & Vg)
£3.95
Cheesy Chips (V & GF)
£4.95
Garlic Bread for Two (V)
£3.95
Cheesy Garlic Bread for Two (V)
£4.95
Bread Basket for Two (Vg)
£3.00
Salad Bowl (V)
£9.95
CHILDrens menu
4oz Burger served in a toasted bun with cheese and chips
£8.95
Home Cooked Ham, Egg and Chips (GF)
£8.95
Chicken Breast Fillets with chips and peas
£8.95
Turkey and Gammon Pie served with chips and peas
£8.95
Scampi and Chips
£8.95
Spaghetti Bolognese served with parmesan cheese (contains bacon and mushrooms)
£8.95
Chicken Curry in a Madras sauce, served with rice (GF)
£8.95
Trio of Mushroom Stroganoff mushrooms, onion, paprika and garlic in a creamy sauce, served with rice (V&GF)
£8.95
toasted ciabattas
ALL SERVED WITH A GARNISH OF CHIPS AND SALAD
Served Monday - Saturday 12pm - 4pm
Crispy Bacon with Brie
£9.95
Freshly Roasted Turkey
£9.95
Roast Beef
£9.95
Home Cooked Ham and Cheddar
£9.95
Cheddar and Tomato (V)
£9.95
Tuna Mayonnaise
£9.95
sandwiches
ALL SERVED WITH A GARNISH OF CHIPS AND SALAD
WHITE OR WHOLEMEAL BREAD
Served Monday - Saturday 12pm - 4pm
Cheddar (V)
£8.95
Roast Turkey
£8.95
Roast Beef
£8.95
Home Cooked Ham
£8.95
Tuna Mayonnaise
£9.95
Prawn and Marie Rose Sauce
£9.95
desserts
Raspberry Meringue Glace A meringue based topped with raspberry ice-cream and raspberry sauce, served with clotted cream (GF)
£7.95
Peanut Butter Stack served with clotted cream
£7.95
Four Layered Chocolate Gateau Layers of sponge, thick chocolate fudge and white chocolate chunks, served with clotted cream
£7.95
Banoffee Pie served with clotted cream
£7.95
Ice Cream Strawberry, Chocolate, Vanilla or our Speciality Ice Cream of the Day
Small Ice Cream (2 scoops) £4.25
Large Ice Cream (3 scoops) £5.25
ALLERGEN INFORMATION
GF = Gluten Free
V = Vegetarian
Vg = Vegan
Dishes may contain traces of allergens.
Please let us know if you have any allergies or dietary requirements.
We cannot guarantee any dish will be completely allergen free.